Winter schedule: The market is now on its winter schedule, which means market is held every Friday from 3:30 - 6:30 P.M. Please read all the pertinent information about the winter market elsewhere in this newsletter.
Location: usually in the church's Werner Lounge. Follow the sign that says OFFICES and we will be right inside that entrance. Please note that this location could vary depending on other activities taking place at the church. Follow the happy voices and you'll find us.
FOOD FOR THOUGHT
This Summer's Supper
Are you thinking about what you plan to prepare for dinner - this Summer? Well, your farmers are and they want to hear from you. Yes, our farmers are quite busy this time of year poring over seed catalogs and hoping they choose to plant what their customers like to eat. Rather than have them play a guessing game you can let them know your favorites and see if they can incorporate them into their planting plans.
In addition to considering your requests, they will also be including a few somewhat unusual produce items so as to encourage you to expand your culinary skills, while also enhancing your health through choosing to eat a wide variety of foods. You can do a Reply to this newsletter or simply email us at LEWFMLOCAL@GMAIL.COM We will pass your email along to the farmers. We encourage you to act quickly because the farmers will be closing in on making their final selections/plans soon. FYI: you may email us at any time with your questions, suggestions, requests. We love to receive feedback from our readers.
CUSTOMER COMMENTS
Are you thinking about what you plan to prepare for dinner - this Summer? Well, your farmers are and they want to hear from you. Yes, our farmers are quite busy this time of year poring over seed catalogs and hoping they choose to plant what their customers like to eat. Rather than have them play a guessing game you can let them know your favorites and see if they can incorporate them into their planting plans.
In addition to considering your requests, they will also be including a few somewhat unusual produce items so as to encourage you to expand your culinary skills, while also enhancing your health through choosing to eat a wide variety of foods. You can do a Reply to this newsletter or simply email us at LEWFMLOCAL@GMAIL.COM We will pass your email along to the farmers. We encourage you to act quickly because the farmers will be closing in on making their final selections/plans soon. FYI: you may email us at any time with your questions, suggestions, requests. We love to receive feedback from our readers.
CUSTOMER COMMENTS
The following came from one of our customers in response to her purchase from the new line of cheese Jenny is offering:
Hi, I purchased the Cloverton fresh cheese from Jenny, Our Pie Lady, to make Lasagna this weekend. I used it with natural cottage cheese in the recipie, It was Delicious! I'm sure there are other ways to use this delectable cheese with fruit or toast, or in an appetizer with shrimp. Thanks, Jenny!
If you haven't yet checked out the new cheeses you will be in for a real treat when you sample them. Jenny said she will be adding new ones as they become available from Celeste the cheese maker. See additional info in the Reminders section below.
Hi, I purchased the Cloverton fresh cheese from Jenny, Our Pie Lady, to make Lasagna this weekend. I used it with natural cottage cheese in the recipie, It was Delicious! I'm sure there are other ways to use this delectable cheese with fruit or toast, or in an appetizer with shrimp. Thanks, Jenny!
REMINDERS
While some of you are long-time readers of the newsletter, people who are new to the market are reading the newsletter for the first time; therefore, the Reminders section is included each week so new folks can see what's happening around the marker and around town.
Say Cheese, Please
We are happy to inform you that Jenny the Pie (& Lots More) Lady is now carrying yummy cheeses made by Laurel Valley Creamery. When Jenny introduced these cheeses at our market recently they quickly became very popular. The list in the picture is only a few of the types she will be carrying. And you can sample before you buy.
Some background on the producers: Celeste Nolan is the head cheese maker at Laurel Valley Creamery and her husband, Nick Nolan,
is the head cow milker. Yes, this is truly a mom and pop operation.
Well, the kids likely help out also as you can see in their video, "From
Grass to Cheese, the Nolan Family Farm." http://vimeo.com/9183839 We thank Jenny for again expanding her horizons to continue to bring such quality foods to LEWFM. We love you, Jenny!
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IMPORTANT INFO ABOUT WINTER MARKET
Although all the vendors will have items that customers can purchase the day of market, if you would like to SAVE 10% on your purchases you can do so by pre-ordering your items from each of the vendors. You can pre-order while you are market each week, or if you won't be at market and would like information on how to place your pre-orders, email us at lewfmlocal@gmail.com. You can also find more information about how to pre-order and SAVE 10% by visiting the market's website lewfm.org Or you may call Mary at (513) 481-1914.
The SAVE 10% offer is not valid on meat and craft purchases.
For a full listing of our vendors, their products, and services including:
- Kids & Krafts (available starting at about 4:15), where the kids can have loads of fun so you can leisurely shop the market
- Many food and non-food items
- and a list of vendors who accept credit cards
You can also see up-to-the-minute news on the market's Facebook page https://www.facebook.com/lewfm.org
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Please share this newsletter with friends and family to help spread the word about LEWFM!
Produce Perks
For
those who noticed the new logo at the bottom of the newsletter recently
and wondered what it means, here is the good news about a new program
that began this summer. Produce Perks is an incentive program that is
meant to encourage and help those who receive EBT (formerly known as
food stamps) purchase more produce. Produce Perks is a dollar for
dollar match (up to $10), with the matching dollars used on produce.
The Produce Perks website offers the following additional information:
Please
help us spread the word about this very worthwhile program. One way to
help get the word out is to stop by the market management booth to pick
up brochures to share with those you know who receive EBT benefits. You
could also leave brochures at your church, doctor or dentist's office,
or any locations that would permit you to do so. For
those who noticed the new logo at the bottom of the newsletter recently
and wondered what it means, here is the good news about a new program
that began this summer. Produce Perks is an incentive program that is
meant to encourage and help those who receive EBT (formerly known as
food stamps) purchase more produce. Produce Perks is a dollar for
dollar match (up to $10), with the matching dollars used on produce.
The Produce Perks website offers the following additional information:“Produce Perks” is an initiative modeled after a similar program in Cuyahoga County. It is administered by OSU Extension, Hamilton County as a partnership of OSU Extension, Hamilton County; the City of Cincinnati Health Department; and the City of Cincinnati Creating Healthy Communities initiative. Focus is on access and affordability of healthy fruits and vegetables for under-served consumers.
Produce Perks are incentive tokens given to customers at participating farmers’ markets who use an Ohio Direction Card (“electronic benefits transfer” or EBT card) to purchase food. A customer wishing to use their food assistance benefits can swipe their card at one central terminal, located at participating market’s information booths, and ask to withdraw a desired amount. The market provides tokens for the transaction and additional Produce Perks that can be spent on fruits and vegetables. As the name suggests, Produce Perks are only good for purchasing fruits and vegetables. All other tokens purchased with the Ohio Direction Card are good to use on eligible items at the market.
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Please share this newsletter with friends and family to help spread the word about LEWFM!
We hope to see you real soon at Lettuce Eat Well Farmers' Market!
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