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THIS WEEK'S HIGHLIGHT
If you haven't checked out SUMMUH Hummus lately you're missing out on some yummy snacks. Each week Chef Ethan delights his customers with a wide selection of homemade hummus. His creativity shines forth not only in the food itself, but in the names he gives his creations. Ethan also sources many of his ingredients locally, very locally. It's fun to watch Ethan make the "long" trip across the market to Kate from Carriage House Farm to inquire as to what produce, herbs, and spices she currently has available for him to use in his next batch of yummy hummus.
NOTICES
- Mohr Animal Acres attends market every other week. They will be at market on January 25 and every other week there after.
- NEW VENDOR joining the market beginning this week: Happy Bungalow, offering handcrafted toys, furniture, and home decor, using natural woods and containing NO stains or dyes. Check next week's newsletter for pictures and more details.
For a full listing of our vendors their products, the weeks they attend market, and their services including:
- Chair Massage, where you can relax after a hard day
- Kids & Krafts (available starting at 4:45), where the kids can have loads of fun so you can leisurely shop the market
- Many food and non-food items
- and a list of vendors who accept credit cards
LETTUCE LIVE MORE SUSTAINABLY
Our sustainability tip this week comes from an online publication, Examiner.com, and Cincinnati's local reporter on Sustainable Agriculture, Norbert O'Hare. As the name implies, Mr. O'Hare's column includes articles about using sustainable growing methods. And yet, he also includes articles that give consumers food for thought, encouraging us to consider how our food purchases affect the environment. The articles contain a plethora of ideas for both producers and consumers, and that pretty well includes all of us. You can even subscribe to his column so you can receive a copy of his current article on a regular basis. To access Mr. O'Hare's column, click here
DID YOU KNOW?
We're always looking for volunteers! If you're available to lend a hand at the Market any time between 2:00pm and 7:30pm on Fridays, or during the week for more behind the scenes activities, check out the link below to contact us!
If you are interested in information regarding being a vendor, you may email us at the link below.
Vendors/Volunteers Click Here!
Please share this newsletter with friends and family to help spread the word about LEWFM!
We hope to see you real soon at Lettuce Eat Well Farmers' Market!
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